Each jar of Calon Lân sauce, chutney or jam is made in small batches by hand in Pwllheli on the Llŷn.
Ingredients: Sugar, Damsons, Gelling Agent (Fruit Pectin), Acidity Regulator (Citric Acid).
Minimum 12 months shelf life
May contain whole or part fruit stones. Produced in a factory that uses nut ingredients